By the bottle or 500ml carafe

Sparkling

NV Brut Mosaique, Jacquart

Classic biscuity champagne balancing flavours of orchard fruit with fresh pastry

France

£50

 

White

Vinho Verde, Quinta da Lixa

Fresh & crisp, with melon & white peach

Portugal

£14/£21

Viognier, L'extrait de Romarion

Aromatic, with apricot, peach & pineapple notes 

France

£15/£22.50

Picpoul de Pinet, Les Grandes Bouillons

Zingy acidity & minerality- lemon, lime & mango 

France

£16/£24

  

Albarino, Follas Novas

Fresh & clean, with peach & apricot

Spain 

£17.50/£26

Grüner Veltliner, Funkstille

Fruit forward & refreshing, with melon, pear & white pepper

Austria

£17.50/£26

Dragonstone Riesling Medium-Dry, Weingut Leitz

Medium-dry with flavours of pear, pineapple & lime 

Germany

£19/£28

Gavi di Gavi, La Minaia, Nicola Bergaglio

Typical Gavi that is big on peach flavours, with notes of apple, lemon & melon

Italy

£19/£28

Assyrtiko, Ktima Kir-Yianni

Ass-ear-tiko, in case you're wondering. Crisp, with white peach, lime & jasmine

Greece

£19.50/£29

Palomino/Chenin blanc, A.A. Badenhorst

Tropical nose belies a dry wine, with notes of waxy lemon & apricot jam 

South Africa

£20/£30

Petit Chablis, Alain Geoffroy

Unoaked Petit Chablis, great minerality with lemon & elderflower notes 

France

£21.50/£32

Sancerre blanc, Noel et Jean-Luc Raimbault

Perfectly balanced French sauvignon, razor sharp flint & fresh cut grass, with gooseberry & tropical fruit 

France

£27/£40

Sauvignon Blanc, The Hermit Ram

Skin fermented, unfiltered wine- herbal freshness with grapefruit, crushed apples & gooseberry 

New Zealand

£30/£45

Pinot gris/Pinot blanc, Au Bon Climat

Rich, lees aged wine, tempered with a flinty minerality and crisp citrus notes

USA

£30/£45

Red

Beaujolais Villages, Cave de Fleurie

Rich red cherry, bubble gum & violet- bright & fresh with soft tannin

France

£15.50/£23

Cotes du Rhone, Domaine Chantepierre

Classic Rhone blend of grenache, syrah, mouvedre & carignan- Bright acidity & red fruits with black pepper spice

France

£16.50/£24.50

A Descoberta Branco, Casa da Passarella

Powerful fruitiness balanced by refined tannins- blackcurrant, plum & violet

Portugal

£17/£25

Zweigelt, Funkstille

Big & fruity with low tannin, red cherry, plum & a touch of spice

Austria

£17.50/£26

Nero d’avola/Frappato, Baglio Gibellina

Rich, concentrated fruit balanced with a fresh acidity- red berries & cocoa

Italy

£18/£27

Valpolicella Ripasso, Sospiro

Powerful, full bodied wine- black cherry, blackcurrant, leather, tobacco

Italy

£19/£28

Shiraz, Wild & Wilder

Full & rich- ripe blackcurrant, spice & coffee. Intense but not over-powering

Australia

£19/£28

Pinotage, Meinert

Rich, textured red- vibrant with blackberry & mixed spice

South Africa

£20/£30

Cinsault/Grenache/Shiraz, A.A. Badenhorst

Southern Rhone style blend- ripe fruits, black pepper, herbs & smoke

South Africa

£21/£31

Bolyki ‘Bull’s Blood’, Eger

Blend of 6 grape varieties, concentrated red fruit, grippy tannin & lively acidity- stewed fruit, chocolate & black cherry 

Hungary

£24/£35

Primitivo papale Oro, Varvaglione

Impressively balanced forest fruit notes with jam & spicy pepper

Italy

£30/£45

St Émilion Grand Cru 2014, Chateau Edmus

Smooth and supple- complex dried fruits, ripe cherry, cocoa & oak spice balanced with a herbaceous undertone

France

£40/£60

 

Fortified

 

(50ml)

 

Tio Pepe £3

 

Lustau Alfonso dry oloroso £4

 

Lustau Pedro Ximinez £5

 

Monbazillac dessert wine £3.50

 

Dolin blanc £3

 

Dolin rouge £3

 

Dow’s Midnight blend ruby port £4